Rich and Creamy
Our macadamia milk is crafted for an ultra-rich, creamy texture that rivals traditional dairy.
No added seed oils
By avoiding added seed oils, we maintain a higher quality and healthier option.
Locally sourced nuts
Our macadamias are sourced from South African farms, supporting local agriculture.
The Creamiest Macadamia Milk from South Africa’s Heart
Giraf Macadamia Milk isn’t just a product; it’s our passion poured into every sip. Our journey starts with the finest macadamia nuts, grown in the lush, sunlit Mpumalanga region of South Africa.
Here, some of the world’s best macadamia farmers use their expertise to cultivate these exceptional nuts sustainably, proudly supporting local communities and our unique wildlife.
Our Story
At Giraf, we believe in sharing nature’s finest with you, in the form of a creamy, delicious, and eco-friendly drink.
Our range of macadamia drinks is crafted to be enjoyed on its own, added to smoothies, poured over cereal, or frothed to perfection in your coffee.
AND THEY’RE COMPLETELY DAIRY FREE!
Our mission? To create a smooth, guilt-free experience that suits your lifestyle – whether plant-based, lactose-intolerant, or simply eco-conscious.
Sustainably Sourced and Certified
Our farms are AmberGAP certified, ensuring Good Agricultural Practices that prioritize sustainability.
From soil preparation to planting and nurturing saplings, we are committed to maintaining harmony with the local environment, from insect ecosystems to water conservation.
It takes two years of groundwork and an additional four years of careful tending before our macadamia trees yield their first nuts.
Every step of the way, we focus on sustainability and balance with our surrounding landscapes.
Full Traceability
Once harvested, our nuts go through a thorough drying and curing process before they’re cracked, sorted, and transformed into delicious macadamia milk at our facility in White River.
We maintain full traceability for each batch, ensuring the highest quality from farm to bottle. You can trust that every sip is crafted with love and dedication to quality.
Why Choose Plant-Based Milk?
Choosing plant-based milk, like Giraf Macadamia Milk, benefits both the body and the planet.
Gentle on Digestion: A dairy-free option that’s easy on the stomach, perfect for those with lactose intolerance or plant-based diets.
Environmentally Friendly: Macadamia farming requires less water and has a smaller carbon footprint than traditional dairy production, making it a more sustainable choice.
- Energy Efficient: Plant-based milk production generally requires less energy than dairy, reducing reliance on fossil fuels and contributing to a greener planet.
- Supports Biodiversity: Our farming practices are designed to work in harmony with local ecosystems, helping to protect natural habitats and support pollinators, including bees, which are essential for the health of our environment.
Compassionate and Cruelty-Free: By choosing plant-based milk, you support a food system that doesn’t involve animals, reducing demand for intensive dairy farming practices and promoting a kinder world for all animals.
Join the Giraf Community
When you choose Giraf, you’re joining a community that cares about nature, health, and sustainability. Together, we’re creating a compassionate, eco-friendly world, one sip at a time.
Feel free to reach out to us with any questions at philip@girafmacadamia.com.